- Is it true that eating too many carbohydrates can cause diabetes?
- High potassium (hyperkalemia)
- Sold on sell-by dates?
- Milk — Good or bad for you?
- Side effects of drinking seltzer water?
- Lentil is a lentil is a lentil?
- It's Greek (yogurt) to me!
- Drinking wine without breaking the bank (or your belt)
- Sources of pectin (soluble fiber)?
- Sugar-free gum — Is it bad for me?
- Cancer and diet
- The Zone Diet
- Decaffeinated coffee & cholesterol
- About a soy... masculine traits affected by eating soy?
- Is the South Beach diet for me?
- What's a "natural" flavor?
- Acidic food and tooth decay
- Soy and hot flashes — what's the connection?
- How soon after eating should workouts begin?
- Confused about carbs: What's a good carbohydrate choice?
- Impact of diet, physical activity, and alcohol use on triglycerides
- What can I eat after having my gallbladder removed?
- Getting off colas, sodas, pop, fizz... oh, whatever!
- Ooh, baby, I like it raw (or, is a raw diet healthy?)
- Salt substitutes
